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Study Guide Answers

1.     Most Latin American dishes are extremely hot. True or false?
     false
2.     As is the procedure in the United States, poultry and beef are processed and packaged to be sold in markets. True or false?
     false
3.     _______________________ is the principal cereal grown in Latin America.
     maize, or corn
4.     What is "masa"?
     the corn dough used to make tortillas
5.     What is the difference between an "enchilada" and a "chalupa"?
     enchiladas are rolled, chalupas are flat
6.     What is an "empanada"?
     meat pie made with wheat flour
7.     "Paella Valencia" is a favorite bean dish. True or false?
     false
8.     What are some of the different types of beans and bean dishes?
     red, black, green/ refried beans
9.     "Pimiento" is made from _________________________ .
     red peppers
10.     Tomatoes are one of the main ingredients for "salsa." True or false?
     true
11.     "Guacamole" is made from what fruit?
     avocado
12.     What are some of the popular fruits of Latin America?
     papayas, bananas, pineapple, limes, and etc.
13.     Where are Latin America's main vineyards located?
     Chile and Argentina
14.     "Huevos rancheros" is a popular egg dish. True or false?
     true
15.     Where is beef especially popular?
     Argentina, Chile, northern Mexico
16.     What is "cabrito"?
     a popular goat dish
© Educational Video Network, Inc. 2005 - www.evndirect.com
Your leading source for curriculum-based educational videos and DVDs.