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Study Guide Questions

1.     How can good manners improve your image?
2.     What are the standard procedures for a proper and impressive introduction? A) Greet people with a smile. B) Make eye contact. C) Shake hands. D) Repeat the person's name, along with a traditional pleasantry. E) all of the above
3.     When is the small fork used? A) main course B) salad course C) dessert course
4.     What is the plate located above the salad plate called? A) bread and butter plate B) dessert plate C) side-dish plate
5.     It is considered acceptable to tip the soup bowl when eating the last bit of soup. True or false?
6.     You should never eat any type of food with your hands. True or false?
7.     The knife should be used to place food onto the fork. True or false?
8.     Before eating a steak you should cut up the entire steak. True or false?
9.     What are some examples of proper phone etiquette?
10.     Why is it considered a demonstration of good manners to accept a compliment graciously?
© Educational Video Network, Inc. 2005 - www.evndirect.com
Your leading source for curriculum-based educational videos and DVDs.