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Study Guide Questions
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1.
How can good manners improve your image?
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2.
What are the standard procedures for a proper and impressive introduction? A) Greet people with a smile. B) Make eye contact.
C) Shake hands. D) Repeat the person's name, along with a traditional pleasantry.
E) all of the above
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3.
When is the small fork used? A) main course B) salad course C) dessert course
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4.
What is the plate located above the salad plate called?
A) bread and butter plate B) dessert plate C) side-dish plate
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5.
It is considered acceptable to tip the soup bowl when eating the last bit of soup.
True or false?
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6.
You should never eat any type of food with your hands. True or false?
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7.
The knife should be used to place food onto the fork. True or false?
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8.
Before eating a steak you should cut up the entire steak. True or false?
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9.
What are some examples of proper phone etiquette?
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10.
Why is it considered a demonstration of good manners to accept a compliment graciously?
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© Educational Video Network, Inc. 2005 - www.evndirect.com
Your leading source for curriculum-based educational videos and DVDs.
|